10:10:10
Starters
All starters served with green salad and mint sauce
2 Onion Bhajee Starter
Consist of onion shaped balls, lightly spiced, battered with gram flour
5 Fish Pakora Starter
Boneless fish sliced and marinated. Slow cooked in tandoor to perfection. Juicy
14 Nargis Kebab Starter
Scotch egg wrapped in mincemeat cooked in tandoor with omlette on top
15 Chicken Chat Puree Starter
Cooked in chefs special spice and herbs with chat massala. Served with a fluffy bread
Tandoori Main Dishes
Marinated and barbecued in the tandoori clay oven. These are dry dishes served with green salad & mint sauce
23. Chicken Tikka Shashlick Main
Diced chicken skewered with onions, peppers and tomato then marinated and roasted in the clay oven
24. Lamb Tikka Shashlick Main
Diced lamb skewered with onions, peppers and tomato then marinated and roasted in the clay oven
26. Tandoori Mixed Grill Main
Chicken Tikka, Lamb Tikka, Sheek Kebab and Tandoori Chicken served with a plain naan
Flavourz Exclusive Dishes
28 Rashels Special
Highly Recommended. Mixed curry consist of chicken tikka and lamb tikka also one king prawn. Cooked with mushroom, green peppers and onion. Medium dish
29. Honey Mint Lamb Aloo
Tender chunks of lamb with honey and fresh mint, then slow cooked with new potatoes in a medium a thick sauce.
30. Murghi Massala
Diced chicken pieces marinated, cooked with minced mutton, medium spices, garnished with egg. A delightful dish!
33. Chicken Tikka Bengal Jalfrezi
(Highly Recommended) Chicken tikka,cooked with onions, capsicum and tomato, fairly dry and spicy with fresh spices to give its exotic flavour.
36 Chicken Tikka Bengal Flame Hot Dish
A red hot dish cooked with the fiery Naga chilli - a very hot Bangladeshi red chilli.
Flavourz Special
Chicken tikka, lamb tikka and one king prawn mixed together with chefs special spices and herbs. Medium dish.
Murgh Bahar Sosha
Recommended. Marinated chicken cooked with chefs special spices simmered slowly with bangladesh sweet sosha. Fresh coriander and herbd. Medium.
Punchom Khyberi Karachi
Chicken, lamb, prawn and one king prawn. Mix blend of garlic coriander sauce with diced onion pepper and a hint of fresh chilli pickle. Delightful spicy dish
Chicken Tikka Shashlick Bhuna
Slow cooked chicken tikka with onion pepper and tomato in tandoor into a garlic bhuna sauce. Flavoursome, medium. Fairly dry
Halim
31a. Chicken Tikka Halim
(Highly Recommended) Fresh chicken breast marinated and cooked in a clay oven then cooked in a lightly spiced sauce with a hint of special home made chilli pickle and channa dall. A delicious aromatic & exquisite taste.
31b. Lamb Tikka Halim
(Highly Recommended) fillets of lamb marinated and cooked in a clay oven then cooked in a lightly spiced sauce with a hint of special home made chilli pickle and channa dall. A delicious aromatic & exquisite taste.
Rogon Josh
Cooked with fresh herbs and ground spices, garnished with tomatoes and onions.
Jalfrezi
Cooked with fresh green chillies, onions and capsicum. A flavoursome dish.
Balti Dishes
An original dish emanating from the frontiers of Kashmir. The Balti is famed for its wonderful flavours which are achieved by cooking and serving the dish in a cast iron wok. Using a unique blend of Balti spices for an authentic flavour, we can serve the dish very mild to hot.
Mixed Balti Dishes
Biryani
Tossed together with rice and spices served with a vegetable curry
Side Dishes
Compliment your meal with a mixture of side dish
Breads
Fresh dough cooked in clayoven (tandoor) slowly arise to become bread
Combination Dishes
The following selections are served as two half portions