10:10:10
Starters
All starters are dry and served with green salad and mint sauce
1. Flavourz Delight (Starter)
Consist of variety. Chicken Tikka, Onion Bhajee, Seekh Kebab and Veg Samosa
14. Chicken Chat Puree (Starter)
Diced Chicken Tikka cooked with Chat sauce. Served with a fluffy bread
Main Dishes
All mains are dry and served with green salad and mint sauce
18. Flavourz Delight MAIN
Consist of variety. Chicken Tikka, Onion Bhajee, Sheekh Kebab And Veg Samosa
27. Tandoori Mixed Grill MAIN
Consist of variety. Chicken Tikka, Lamb Tikka, Sheek Kebab and Tandoori Chicken served with a plain naan
28 Flavourz Special
Highly recommended. Chicken tikka, lamb tikka, tandoori king prawn and chefs selected spices
30 Murgh Bahar Shosha
Marinated chicken cooked with chefs special spices in a medium strength sauce then simmered in a clay pot with sweet Bangladeshi shosha garnished with fresh coriander. A dish cooked using traditional Bangladeshi homestyle cooking methods. Highly recommended
31 Rashels Special
Special mixed curry with chicken tikka, lamb tikka and tandoori king prawn cooked with mushroom, green pepper and onion in a medium sauce
32. Modhu Minty Lamb Aloo
Tender chunks of lamb with honey fresh mint, then slow cooked with new potatos in a medium sauce
33. Punchom Khyberi Karachi
Chicken, lamb, prawn and king prawn cooked with a garlic and coriander sauce with diced onions, peppers and a hint of fresh chilli pickle. A delightful spicy, garlic dish
34 Tandoori Murgh Masala
Tandoori chicken pieces marinated, cooked with minced meat, medium spices, garnished with egg. A delightful dish
36. Halim
Chicken breast or fillets of lamb marinated and cooked in a clay oven then cooked in a lightly spiced sauce with a hint of special homemade chilli pickle and chana daal. A delicious aromatic and exquisite taste
38. Bengal Jalfrezi
Chicken tikka, lamb tikka or king prawn cooked with onions, capsicum and tomato, fairly dry and spicy with fresh spices to give its exotic flavour
49. Jalfrezi
Cooked with fresh green chillies, onions and capsicum. A flavoursome dish
Combination Dishes
Combinations are two half portion of traditional dishes
Balti Dishes
Here is traditional misconception bangladeshi style that a balti is any dish cooked with spices which tends to be rather hot. A Balti is in fact a dish which uses a number of spices, one of which is turmeric producing a variety of blend than can be very mild to hot
Mixed Balti Dishes
Biryani
Tossed together with rice and spices served with a vegetable curry
Side Dishes
Compliment your meal with a mixture of side dish
Rice
Breads